Potatoes are one of my favorite foods. I actually never really met a carbohydrate I didn't like. Potatoes and pasta are by far my favorite things to eat. Thick cut french fries are my favorite fries to eat by far. I absolutely hate those shoe string fries. The thicker, the better. I ended up getting this amazing aged Parmigiano Reggiano on sale at whole foods and I knew what I wanted to do with it.I know alot of celebrity chefs give truffle oil a bad name, but I happen to really like it. It bumps up the earthy flavor of whatever you are cooking. Bottom line, if I had their money I would go to Italy and get really expensive truffles, but on my salary, I will have to settle with truffle oil.
Showing posts with label french fries. Show all posts
Showing posts with label french fries. Show all posts
Monday, March 12, 2012
Saturday, December 31, 2011
So Long 2011! Hello 2012
So I just read an article a few days ago about some hot foods in 2012. I figured I would share them with you today so you could get a leg up on the other foodies around town. I read the article on Nutrition Unplugged website. Don't let the name fool you. It isn't about healthy food or anything. While I am prepping, chopping, and baking for a few friends that are coming over tonight I wanted to talk about a few of the highlights on the list.
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